Menu

Prepare to Enjoy

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Appetizers

Bread Service $8

Assorted rolls and artisan breads served with whipped European butter and herb infused olive oil.

Charcuterie Board $12 Small | $18 Large

Chef's selection of local and imported cheese, cured meats, pickled vegetables, compotes, fresh and dried fruits served with herb lavosh

Lobster Rolls $13

Trio of mini lobster rolls served on brioche accompanied with preserved lemons.

Salads

Add to Any Salad
Chicken - $4 | Steak - $5

Grilled Chicken Caesar $14

Grilled chicken and grilled romaine hearts served with blistered tomatoes, grilled croutons, parmesan cheese and lemon.

Summer Cobb $15

Butter lettuce, grilled chicken, artichokes, watermelon radish, hardboiled egg, avocado, gorgonzola cheese, grilled asparagus and smoked bacon served with a honey Dijon dressing. G

Chopped Salad $14

Romaine lettuce, kalamata olives, grilled chicken, heirloom grape tomatoes, banana peppers, red onion, and feta cheese with a red wine oregano vinaigrette served over pizza bread.

Summer Burrata Salad $14

Grilled peaches and heirloom tomatoes with black garlic puree, balsamic reduction and fresh basil. G V

Baby Arugula Salad $12

Sliced strawberries, goat cheese and candied pecans with a grapefruit white balsamic vinaigrette. Contains nuts. G VT.

Sandwiches

All served with side order of fries. Side salad can be added for $2

Beef on Weck $15

Sliced roast beef, dipped in au just served on a kimmelweck roll with sides of horseradish, horseradish crema and au jus.

Turkey Club $14

Sliced roasted turkey, brown sugar rosemary bacon, lettuce, tomato and mayo triple decker.

Pulled Pork $12

Slow roasted pork topped with coleslaw and frizzed onions.

Steak Hoagie $14

Chopped sirloin with mushrooms and onions, provolone cheese, and house made hoagie sauce on a costanzo roll.

Bella Burger $14

Fresh chuck, sirloin and short rib blend, grilled with baby arugula, pepper aioli, white cheddar and bacon onion jam on a brioche roll.

Reuben $14

Beautifully carved corned beef layered with Swiss cheese, sauerkraut and Russion dressing, grilled between two toasted slices of rye bread.

Wood Fired Pizzas

All of our pizzas are made with house made dough and sauce

Classic $10

House-made pizza sauce, shredded mozzarella with crispy cup and char pepperoni.

Beef on Weck $15

Horseradish cream base, au jus dipped sliced top round, mozzarella cheese, frizzled onions and a kimmelweck crust.

Cheeseburger $15

1000 isle dressing, ground beef, mozzarella and cheddar cheese, finished with shredded lettuce, diced tomato and red onions.

Bella White $13

Garlic oil crust, sliced tomatoes, caramelized onions, ricotta cheese, sauteed spinach topped with fresh mozzarella. VT

Steak $15

Garlic oil crust, caramelized onions, mushrooms and hot peppers, topped with mozzarella cheese.

BBQ Chicken Finger Club $15

Garlic oil crust, BBQ chicken fingers, red onion and bacon topped with shredded cheddar and mozzarella cheese.

Pulled Pork $14

BBQ sauce, pulled pork, mozzarella and cheddar cheese topped with frizzled onions.

Wild Mushroom $14

Garlic puree crust, seasonal wild mushrooms, caramelized onions topped with mozzarella and parmesan finished with a light truffle arugula. VT

Margherita $10

Traditional margherita pizza with house made sauce, fresh mozzarella and a chiffonade of fresh basil. VT

Greek $13

Oregano vinaigrette crust, heirloom tomatoes, kalamata olives, caramelized onions, banana peppers and feta cheese. VT

Calzone $14

Traditional calzone with ricotta filling and your choice of two toppings served with a side of traditional sauce.

Pasta Dishes

House Made Pastas

Cream Pesto $15

Garlic, shallots, caramelized onions, heirloom tomatoes, fresh mozzarella and grilled chicken in a creamy pesto sauce

Pasta A La Verdure $14

Heirloom grape tomatoes, caramelized onions, grilled asparague, white wine, buffalo mozzarella and fresh herbs. VT

Pasta A' Vagone $16

Peppered fettuccine with fresh clams, lemon and garlic sauce served with steamed middle neck clams.

Pork Ragu $16

Slow roasted, house made pork ragu served over pappardelle pasta.

Bucatini Al’ Amatriciana $15

Prosciutto and bacon tossed in rustic tomato sauce with fresh herbs.

Desserts

Daily Assortment of Desserts

Assortment of daily desserts from The Village Bake Shoppe

GF – Gluten Free     V – Vegan     V – Vegetarian

Ask your server about our gluten free pizza crust and penne pasta.

Reserve your table

Reservations