Menu
Prepare to Enjoy

Appetizers
Seasonal Soup $5
vegetarian soup
Bread Service $8
assorted rolls and loaves served with whipped European butter and herb infused olive oil
Fig Flat Bread $10
homemade fig jam, ricotta cheese, fresh figs, candied pecans, finished with baby arugula and honey drizzle
Breaded Italian Style Shrimp $12
5 Italian breaded fried shrimp served with marinara and roasted red pepper relish
Stuffed Arancini $10
short rib stuffed arancini with bleu cheese mousse, pan jus and gremolata
Stuffed Figs $12
prosciutto wrapped figs, stuffed with gorgonzola cheese served over arugula with honey drizzle
Salads
Grilled Chicken Caesar $14
chopped romaine hearts, grated parmesan cheese, garlic croutons, caesar dressing and lemon with grilled chicken breast
Winter Cobb $15
roasted butternut squash, roasted sweet potatoes, grilled chicken, diced bacon, bleu cheese, hard boiled egg, dried cranberries, pumpkin seeds and cider vinaigrette served over chopped kale
Beet Salad $14
roasted red and golden beets, toasted pumpkin seeds, fresh figs, and crumbled goat cheese served over baby arugula with honey balsamic vinaigrette
The Riverside $14
grilled chicken, red and green grapes, candied pecans, bermuda onions and roasted apples with apple cider vinaigrette
Spinach Salad $14
mandarin oranges, sliced prosciutto, gorgonzola cheese and candied pecans with grapefruit vinaigrette
Fish Fry Friday
Fried, boiled or breaded fish fry available every Friday. Comes with fries, coleslaw and potato salad.
$14.95
Sandwiches
All served with side order of fries.
Riverside Club $14
smoked turkey, romaine lettuce, sliced vine ripened tomato, candied bacon and mayo on three pieces of toasted white bread
Stinger Sub $14
sliced strip steak and chicken fingers tossed either hot, medium, mild, or plain on a toasted costanzo sub roll
Pastrami $12
warm pastrami sandwich on toasted rye bread with swiss cheese and served with a side of ale mustard
Bacon Cheddar Burger $15
house blend 8oz. grilled burger with crispy bacon, white cheddar, romaine lettuce, vine ripened tomato and sliced bermuda onion on a toasted brioche roll with mayo
Caprese $13
garlic flat bread, fresh basil pesto, sliced buffalo mozzarella, vine ripened tomato and baby arugula
Pasta Dishes
Crema Pesto $15
garlic, shallots, caramelized onions, sliced heirloom grape tomatoes, fresh pesto and cream tossed with fresh pappardelle finished with grilled chicken
Pumpkin Ravioli $15
homemade pumpkin ravioli, served with a sage cream sauce and finished with candied pecans
Pasta Ai Gamberetti $16
shrimp pasta with garlic, shallots, heirloom grape tomatoes, sautéed spinach, white wine, fresh lemon juice served over peppered fettuccine
Crema Pesto $15
garlic, shallots, caramelized onions, sliced heirloom grape tomatoes, fresh pesto and cream tossed with fresh pappardelle finished with grilled chicken
Pumpkin Ravioli $15
homemade pumpkin ravioli, served with a sage cream sauce and finished with candied pecans
Pasta Ai Gamberetti $16
shrimp pasta with garlic, shallots, heirloom grape tomatoes, sautéed spinach, white wine, fresh lemon juice served over peppered fettuccine
Entrées
All entrées available for dinner service only starting at 4pm..
Strip Steak Au Poivre $36
pepper crusted pan seared NY strip steak with cognac, demi-glace cream sauce served with roasted baby red potatoes and grilled asparagus
Harvest Salmon $28
pan seared, butter basted, and herb crusted salmon filet served over apple cider scented warm grains with roasted sweet potatoes, brussel sprouts and dried cranberries
Short Rib Dinner $25
slow roasted short rib served over barley risotto and rosemary scented roasted carrots
Wood Fired Pizzas
All of our pizzas are made with house made dough and sauce
Classic $10
cheese and pepperoni
Margherita $10
pizza sauce, fresh Buffalo mozzarella and fresh basil
Stinger $15
red sauce, sliced steak and chicken fingers tossed how you like it with mozzarella and gorgonzola cheese
Bella White $13
garlic oil crust, sliced tomato, caramelized onion, ricotta cheese and sautéed spinach, topped with fresh mozzarella
Wild Mushroom Pizza $14
garlic purée crust, seasonal wild mushrooms, caramelized onions topped with mozzarella and parmesan finished with light truffled arugula
Calzone $10
traditional calzone with ricotta filling, mozzarella cheese and your choice of two toppings, served with a side of red sauce
Prosciutto Pizza $15
garlic purée, sliced prosciutto, pickled red onions, fresh Buffalo mozzarella and finished with baby arugula
Italian Sausage Pizza $13
hot Italian sausage with rustic basil and red sauce, mozzarella and parmesan cheese
Alsatian $13
garlic oil crust, diced bacon, caramelized onion and goat cheese
Short Rib Pizza $15
garlic purée crust, pulled short rib, caramelized onions, mozzarella and parmesan cheese
Salami & Hot Honey $14
thin sliced sopressata, red sauce, shredded mozzarella and finished with chili infused honey
Ask your server about our gluten free pizza crust and penne pasta.